Business in Ardèche. Created in 2003, this bakery near Montélimar evolves from year to year, with a capacity of about 280 m2, broken down into 3 parts. Sales area of about 65 m2 with bar area, 8 tables outside and 8 indoors, a pastry laboratory and a bakery laboratory fully equipped. A renovated rotating wood oven is also present. Energy contract blocked until October 2024 For more information, Jérémy Saclier ... or ... - Ad written and published by an Agent -