Located on the Alentejo coast, the outdoor space harmonizes with the region through the use of indigenous plants, such as the majestic centuries-old olive trees. It is part of a 10-hectares farm, currently used as a rural hotel. This architectural project has won several international awards and has been featured in specialized press. The old ruin on the land has been restored, preserving the originality of the typical Alentejo house, in a symbiosis with modern architecture, with internal gardens in the bedrooms and ample natural light in the living room. There is a main house with a wine cellar, 4 bedrooms, living room and kitchen, and a further 18 tourist accommodation units, ranging from double to family rooms, studios with kitchenettes and 1 and 2 bedroom apartments, also with kitchenettes. All have air conditioning and a private garden/outdoor terrace. There is a covered parking area for 20 cars and a private garage for 4 cars. It also has solar panels for water heating and photovoltaic energy production for its own consumption. The communal area includes a double height living room with fireplace, game room and a covered outdoor area used as a bar and chill out area for events and weddings. The property is connected to the public medium voltage electricity grid and includes a restaurant with indoor seating for 70 people, equipped with a professional kitchen and removable glass curtains that integrate the terrace with seating for 50 people. Outside, there are gardens, two saltwater swimming pools, an organic vegetable garden and various recreational areas such as a tree house. With a privileged location, the hotel is 10 km from the beaches of Zambujeira do Mar and Carvalhal and one hour and 30 minutes from Faro Airport.