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Business opportunity (For sale)
4 bd
3 ba
Reference:
EDEN-T100037134
/ 100037134
Reference:
EDEN-T100037134
Country:
ES
City:
Albolote
Category:
Commercial
Listing type:
For sale
Property type:
Business opportunity
Rooms:
4
Bedrooms:
4
Bathrooms:
3
REAL ESTATE PRICE PER SQFT IN NEARBY CITIES
City |
Avg price per sqft house |
Avg price per sqft apartment |
---|---|---|
Frigiliana | USD 265 | - |
Almuñécar | USD 239 | USD 209 |
Nerja | USD 287 | USD 302 |
Iznájar | USD 78 | - |
Torrox | USD 182 | USD 212 |
Viñuela | USD 140 | - |
Algarrobo | USD 140 | USD 186 |
Comares | USD 127 | - |
Málaga | USD 234 | USD 371 |
Torremolinos | USD 222 | USD 276 |
Mijas | USD 260 | USD 252 |
Almería | USD 161 | USD 175 |
Fuengirola | USD 261 | USD 306 |
Coín | USD 180 | - |
Local with a total of 357 m2 composed of 5 areas; pastry shop, conditioning area, bakery, cooking area and office with 3 stalls, full bathrooms for both men and women. Renting of 2 labeled vans and another one in unlabeled property
Its machinery includes an electric oven, 2 cold rooms, a mixer, 3 freezing chambers, a blast chiller, a manual cutter, a manual and automatic packaging machine, a weighing machine, a laminator, a sheet metal maker, a hydraulic divider and two manual dividers, a former, 3 mixers, 3 ovens (one of them with a charger and the other two rotary), 2 industrial dishwashers, a controlled fermentation chamber and a direct fermentation chamber. As for the staff hired, there are currently a total of 10 professionals hired, 2 delivery people, 1 manager, professional in charge of pastries, bakers and bakery assistants and an administrative assistant. With respect to seniority, 30% between 10 and 15 years, and 70% between 3 and 5 years.
Among its portfolio it has more than 300 clients, including 35% of hotel chains of recognized prestige in Granada with a loyalty of more than 30 years and with an approximate monthly consumption of more than 3000/month.
Premises for rent for 2000/month, 2 months deposit and 2 months additional guarantee. Located a few meters from the exit to the highway. View more View less Traspaso de obrador de pan y pastelería con mas de 50 años en el sector. Cartera de clientes consolidados entre ellos principales hoteles de reconocido prestigio de Granada.
Local con un total de 357 m2 compuesto de 5 áreas; pastelería, zona de acondicionamiento, obrador, zona de cocción y Oficina con 3 puestos, baños completos tanto para hombres como para mujeres. Renting de 2 furgonetas rotuladas y otra en propiedad sin rotular
Entre su maquinaria cuenta con horno eléctrico, 2 Cámaras frigoríficas, Batidora, 3 cámaras de Congelación, abatidor, cortadora manual, envasadora manual y automática, pesadora, laminadora, chapatera, divisora hidráulica y dos divisoras manuales, formadora, 3 amasadoras, 3 hornos ( uno de ellos con cargador y los otros dos rotativos), 2 lavavajillas industriales, cámara de fermentación controlada y otra de fermentación directa. En cuanto al personal contratado, en la actualidad hay un total de 10 profesionales contratados, 2 repartidores, 1 encargado, profesional encargado de bollería, panaderos y auxiliares de panadería y una administrativa. Con respecto a la antigüedad ,el 30% entre los 10 y 15 años, y el 70% entre 3 y 5 años.
Entre su cartera cuenta con mas de 300 clientes, entre ellos un 35% de cadenas hoteleras de reconocido prestigio en Granada con una fidelidad de mas de 30 años y con un consumo mensual aproximado de mas de 3000/mes.
Local en alquiler por 2000/mes, 2 meses de fianza y 2 de garantía adicional. Ubicada a escasos metros de la salida a la autovía. Transfer of a bread and pastry bakery with more than 50 years in the sector. Consolidated client portfolio, including the main hotels of recognized prestige in Granada.
Local with a total of 357 m2 composed of 5 areas; pastry shop, conditioning area, bakery, cooking area and office with 3 stalls, full bathrooms for both men and women. Renting of 2 labeled vans and another one in unlabeled property
Its machinery includes an electric oven, 2 cold rooms, a mixer, 3 freezing chambers, a blast chiller, a manual cutter, a manual and automatic packaging machine, a weighing machine, a laminator, a sheet metal maker, a hydraulic divider and two manual dividers, a former, 3 mixers, 3 ovens (one of them with a charger and the other two rotary), 2 industrial dishwashers, a controlled fermentation chamber and a direct fermentation chamber. As for the staff hired, there are currently a total of 10 professionals hired, 2 delivery people, 1 manager, professional in charge of pastries, bakers and bakery assistants and an administrative assistant. With respect to seniority, 30% between 10 and 15 years, and 70% between 3 and 5 years.
Among its portfolio it has more than 300 clients, including 35% of hotel chains of recognized prestige in Granada with a loyalty of more than 30 years and with an approximate monthly consumption of more than 3000/month.
Premises for rent for 2000/month, 2 months deposit and 2 months additional guarantee. Located a few meters from the exit to the highway.